The restaurant table setting design you choose for your dining room or catered events convey a statement to your visitors about the quality of service they may expect. An empty table with no place setting indicates that the service will be informal. You can improve the dining experience by simply adding a set of cutlery or a place mat. The more objects used in a table setting, the more formal the service.
Table settings can also set the tone for wedding receptions, banquets, and other occasions. Caterers and wedding coordinators can use different styles of wedding table arrangements to signify whether the event is formal or casual. Setting the table for your guests demonstrates attention to detail and your concern for their needs. Learn more about the many kinds of table arrangements by reading on.
Types of Table Setting
Table settings are classified into three types: formal, casual, and straightforward. Each place setting has the equipment and dinnerware commonly associated with the relevant eating style. Because there are more courses, a traditional table setting will contain more cutlery. Because there is just one course, a minimal table setting requires fewer utensils. Only supply the cutlery and glassware that will be used throughout the dinner. If no wine is being served, you may remove the wine glasses.
Make sure to select the appropriate dinnerware for your settings. Elegant, high-quality tableware should be used for formal situations, whilst practical, inexpensive silver is better suited for basic settings. When placed together, use our virtual tabletop tool to sample how different tableware and cutlery lines look.
- Formal Table Setting
Make sure you use the proper dinnerware for your table arrangements. Elegant, high-quality tableware should be used for formal occasions, whilst practical, low-cost crockery is better suited for everyday use. Try our virtual tabletop tool to see how different tableware and cutlery lines look when combined.
- Casual Table Setting
This setting is also known as an informal table and is commonly used during banquets and luncheons. It’s famous for wedding table settings and modern casual eateries looking to upgrade their dining room decor. This table setting is similar to a formal one but is intended for three courses rather than six. There will be enough cutlery for soup, salad, main dish, and dessert.
- Basic Table Setting
This specific table setting is ideal for any restaurant or informal function. It’s frequent at diners and family restaurants, paired with a placemat or a coffee cup. A simple table setup makes your guests feel welcome and ensures they have all the required utensils.
Do You Need To Follow Table Setting Rule
There are some long-standing norms regarding table setting etiquette, especially for formal dinner table arrangements. Some fine dining establishments seek to stick to tradition by strictly adhering to these guidelines. However, the world of eating has advanced to the point where we can abandon old expectations in favour of creative freedom. Our place setting designs provide a framework for correctly setting the table, although it is common for restaurants or caterers to change serviette positioning or other aesthetic aspects.
After you’ve mastered the classic table setting, you can add your distinctive touches. Many restaurants do not utilise place settings and instead, place wrapped cutlery at each seat. While this is convenient, it needs the visual impact of a neatly arranged table. What kind of experience you want to give your visitors is entirely up to you.